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Ranch Dressing

Homemade ranch dressing is surprisingly easy to whip up from scratch with some help from Blue Plate Mayonnaise. Store the dressing for up to a week in a closed container in the refrigerator.

Prep Time:

20 mins.

Yield:

1 cup

Ingredients

  • 1 cup Blue Plate® Mayonnaise
  • 1/2 cup buttermilk
  • 1 clove garlic, minced
  • 2 teaspoons lemon juice
  • 2 teaspoons chives, minced
  • 2 teaspoons parsley, minced
  • 1/2 teaspoon dill, minced
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon white pepper, freshly ground

Directions

  1. Whisk together the mayonnaise, buttermilk, garlic, lemon juice, chives, parsley, dill, salt and pepper until well combined. Use immediately or refrigerate in a tightly sealed container for up to a week.